Oil with Designation of Origin Estepa

The most demanding designation of origin for the certification of extra virgin olive oil.

The Protected Designation of Origin Estepa (PDO) has the strictest criteria in the world when certifying an extra virgin olive oil, and covers the oils produced in 13 localities framed in the region of Estepa (Seville) and Puente Genil (Córdoba), a territory with an ancient tradition in olive growing, with a soil and climate that allow the production of oils with their own personality and recognized worldwide.

Origin

Our territory has a millenary history around the olive grove. The know-how accumulated over centuries has made us a world reference in terms of quality.

Sustainability

Protecting the environment is part of our essence. All our certified extra virgin olive oil is produced using sustainable methods, which guarantee the conservation of the environment generation after generation.

Guarantee

We are the most demanding in the world when it comes to certifying an extra virgin olive oil, to guarantee that our oils are always extraordinary.

Our extra virgin olive oils

We are the Designation of Origin with more certified varieties. This allows us to offer you a wide range of extra virgin olive oils according to each dish.

For all tastess
aceite de oliva virgen extra de la Denominación de Origen Estepa
All about olive oil

Discover on our website everything you need to know about extra virgin olive oil.

Thanks to our posts you will learn how an extra virgin olive oil is made, how it is classified and other aspects related to the product.

Olive oil world
aceite de oliva virgen extra de la Denominación de Origen Estepa
Our extra virgin olive oils

We are the Designation of Origin with more certified varieties. This allows us to offer you a wide range of extra virgin olive oils according to each dish.

For all tastess
All about olive oil

Discover on our website everything you need to know about extra virgin olive oil.

Thanks to our posts you will learn how an extra virgin olive oil is made, how it is classified and other aspects related to the product.

Olive oil world